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Charatan "Blue" as the old timers called this one (and I guess I am one), was a simple natural top coated Virginia Cavendish that had a hint of some sort of fermented fruit. Made for Charatan by Dunhill (reportedly), in the 1960s and 1970s, the leaf has stood the test of time. Nice and smooth and the hint of aromatic flavoring was still there. A cool, dry, old world style of aromatic we just don't see anymore.
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